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Marinate the prawns in 4 oz of the Chipotle Grilling sauce for 4-5 hours. .
Heat a sauté pan until hot and then add the oil. Take the prawns out of the marinade and gently place them in the sauté pan. Then sauté the prawns in the oil for two minutes then flip the prawns over and add the remaining 4 ounces of Chipotle Grilling sauce and cook until the prawns are done.
Remove the prawns from the pan and add the lime juice and garnish with the cilantro